Heating Instructions:

Baked Brie & Crab Dip:

Preheat oven to 400 degrees. Remove paper from Cheese & place in oven for 10 -15 minutes until golden brown. Cheese may run this is ok. Do the same for crab dip. Dip will bubble when ready.

Soup: Can be heated in a microwave until hot about 1.5 minutes.

Salads: Add dressing and toss.

Entrée: Place in still heated oven for:

Steak:
10 minutes = Rare
15 minutes = Medium & in-between Medium Rare

Fish: is able to be micro-waved (approx. 2 minutes) or heated in over for 10 minutes.

For any confusion or questions, please call Little Pond at 910-612-2993.