 |
 |
 |
 |
 |
 |
 |
 |
|
Heating Instructions:
Baked Brie & Crab Dip: Preheat oven to 400 degrees. Remove paper from Cheese & place in oven for 10 -15 minutes until golden brown. Cheese may run this is ok. Do the same for crab dip. Dip will bubble when ready.
Soup: Can be heated in a microwave until hot about 1.5 minutes.
Salads: Add dressing and toss.
Entrée: Place in still heated oven for:
Steak: 10 minutes = Rare 15 minutes = Medium & in-between Medium Rare
Fish: is able to be micro-waved (approx. 2 minutes) or heated in over for 10 minutes.
For any confusion or questions, please call Little Pond at 910-612-2993.
|